I love to cook for my husband and I love making some of his family recipes even more. There’s just something about making something that has so much history to it. One of his favorite recipes, blackberry cobbler, is from his father’s side. I’ve tried to get some information on exactly who came up with this recipe and pretty much the explanation I was given was it was probably a mixture of his great-grandmother passing it down to his grandmother. Anyways, it’s easy and it’s really good!
I first began making this recipe quite awhile ago, but it’s just one of those recipes that I keep going back to because when it’s chilly outside and you just want something sweet and warm, nothing beats this recipe! Ok, maybe Brownies, but that’s for another post. Here is the recipe and I hope you’ll enjoy it as much as we do!
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Sounds and looks delicious!!
This is a recipe you’d love! Actually, I’m pretty sure I’ve made it for you before!
Yes, I think maybe you have…..
What a good use for blackberries! I find them too tart to eat on their own but this is a great idea. I may need to use my recipe for blueberry cake instead because that’s too much butter for me coz of my cholesterol lol, but I love the inspiration!
Yeah I can’t eat this haha, but every once in a while I’ll make it for him! The blackberries aren’t quite as tart when made this way!
You are too good! And those blackberries look so juicy!
This looks DELICIOUS and the fact that it’s easy makes it even better!
So easy!